Pesto is originally from Italy. It is a blend of olive oil, basil, garlic, Parmesan cheese and salt. Today, Pesto is eaten all over the world. The fresh basil in the pesto gives This Gouda cheese the beautiful green color.
Pasteurized COW MILK and culture, salt, 0,7%, pesto herbs, rennet,
colouring agents (E100, E141).
|Energy||1507 kJ / 364 kcal|
|of which saturates||20,62 g|
|of which sugars||0 g|